Eggs Benedict + Scones w Lemon Cream
The Incredible Edible Series - From Soft to Hard.. and Everything Else
Service Description
It's Brunch. Hot coffee and Orange Juice, Hot Apricot Buttermilk Scones with Lemon Cream and then the best Eggs Benedict we've ever had (and we're mighty particular!). Crisply toasted English muffin topped with Garlic Butter and melted Extra Sharp Cheddar Cheese. Real Ham Sliced and Browned. Top that with an egg Poached in Beef Broth; and, top that with Luxurious Buttery Lemony Hollandaise Sauce with a sprinkle of Smoked Paprika. (Just do it(!) and do not consult your cardiologist first.) Apricot Scones with Lemon Cream - 1 dozen - Sweet and Tart, the kind you want to take home to Mama.... and you will. === === === The EGG & YOU series... If you're learning to cook without understanding the egg and all of its many uses, you'd be missing a huge (and delicious) portion of your culinary education. Eggs are a fabulous learning exercise of temperature control, timing, texture, and seasoning. They are the perfect host for delicate flavors. Unobtrusive, they let the taste of other foods come through, highlighting everything from cheese to truffles. Master the egg now and your culinary prowess will be forever advanced.
Contact Details
Camano Avenue 723, Langley, WA 98260, USA